Green River

Green River Wheated Bourbon, New Charred American Oak Cask, 45%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 5
Average Score
N.A
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Description

Originally founded by John W McCulloch in 1885, Green River was Kentucky's tenth oldest distillery. A mysterious fire and the onset of Prohibition led to its decline and closure. Green River was later revived in 2022 with their original DSP-KY-10 designation. This expression is a wheated Bourbon bottled at 45% ABV. It is crafted on the historic Green River campus in Owensboro, Kentucky, using a mashbill of 70% corn, 21% wheat, and 9% malted barley, and is aged between 4 to 6 years in new, charred American oak barrels.

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LatestSGD 84
HighSGD 84
LowSGD 84
SGD 184SGD 123SGD 61SGD 0Price (SGD)Observed dateAug 30Aug 30 - SGD 84 - Australian Whisky Auctions - Aug 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Aug 30, 2026SGD 84.15
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Green River Wheated Bourbon, New Charred American Oak Cask, 45%
DateAmountRecord typeSource
2026-08-30AUD 80Auction resultAustralian Whisky Auctions
Type
Bourbon Whiskey
Region
Kentucky
Age
N.A
Vintage
N.A
Bottled
N.A
ABV
45%
Volume
75cl
Distillery
Green River
Origin
USA
Cask type
New Charred American Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
Jacob Call
Limited edition
No
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
N.A
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Ripe peach, warm caramel, dried apricot, cinnamon, fresh-baked bread, citrus peel, honey, vanilla cream, subtle baking spices.
Palate
Soft and rounded, toffee, pastry, hazelnut, roasted cornmeal, light brown sugar, vanilla bean, gentle peppery spice, baking notes, cherry.
Finish
Medium length, honeyed and smooth, lingering cinnamon dust, dried lemon zest, soft wooden spice, caramel, oak, spice-driven sweetness.
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