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Hazelburn 12 Year Old, Re-charred Bourbon Hogshead Cask, 2007, Cadenhead's, 51.9%
Hazelburn

Hazelburn 12 Year Old, Re-charred Bourbon Hogshead Cask, 2007, Cadenhead's, 51.9%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 23
Average Score
Avg 88
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Description

This Hazelburn was distilled in 2007 and matured in a re-charred hogshead for 12 years. First distilled in 1997, Hazelburn is the triple distilled single malt produced at Springbank distillery, and is named after the distillery of the same name, mothballed in 1925. Although very popular, Hazelburn remains an elusive whisky. Like Longrow, their peated single malt, it makes up 10% of the annual production at Springbank each year, resulting in around 100 to 150 casks.

Change-23.5%
LatestSGD 198
HighSGD 259
LowSGD 196
SGD 266SGD 240SGD 214SGD 188Price (SGD)Observed dateFeb 8Apr 6Jun 8Feb 8 - SGD 259 - Scotch Whisky Auctions - Feb 8, 2026Apr 6 - SGD 196 - Whisky Auctioneer - Apr 6, 2026Jun 8 - SGD 198 - Whisky Auctioneer - Jun 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jun 8, 2026SGD 197.81
Whisky AuctioneerAuction Sold Price - Apr 6, 2026SGD 195.51
Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 258.66
Cask type
Re-charred Bourbon Hogshead
Bottling
Independent Bottling - Cadenhead's
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
234
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Cadenhead's Authentic Collection
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Quite heavy, creamy, loads of sweetness from vanilla and a strawberry note, hints of oregano and orange peel, a touch of ginger, custard and crisp slight burnt butter dough with the cask char also showing itself. A few drops of water brings out some flour/freshly made baking dough.
Palate
Thick and creamy arrival. Dark honey, overripe banana, loads of caramel notes (Créme Brûlée), hints of cloves, and some delicious but unrecognizable fruity notes.
Finish
Medium length, warming, a slight but enjoyable "chalkiness" found in Springbank whiskies, sour green apples, banana, brine, vanilla, a touch of peat, and an umami note.
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