Highland Park

Highland Park 12 Year Old, Sherry Cask, Cask #976, Maxxium Netherlands, 58.9%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 23
Average Score
N.A
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Description

The largest and oldest malt whisky distillery in the Orkney archipelago, located in Kirkwall on the main island. Founded in 1798, it is today part of the holdings of the Edrington Group and its whisky is world-renowned for the unique flavour provided to it by local Orcadian peat. This 12 year old single malt was distilled at Highland Park, matured in a single cask and bottled exclusively for Maxxium Netherlands.

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LatestSGD 216
HighSGD 216
LowSGD 216
SGD 316SGD 250SGD 183SGD 116Price (SGD)Observed dateAug 4Aug 4 - SGD 216 - Whisky Auctioneer - Aug 4, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 4, 2025SGD 216.40
Region
Island
Age
12 Years
Vintage
N.A
Bottled
N.A
ABV
58.9%
Volume
35cl
Distillery
Highland Park
Origin
Scotland
Cask type
Sherry Cask
Bottling
Independent Bottling - Maxxium Netherlands
Peated
Lightly Peated
Single cask
Yes
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
976
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
976
Has box
Yes
Closure
N.A
Presentation
Black tube
Series highlights
N.A
Historical context
N.A
Special release
Netherlands Exclusive
Allocation
Netherlands
Nose
Sweet mixed dry fruit (sultanas, dates, prunes, raisins), milk chocolate, heather honey, citrus, subtle peat, ginger, apples, pineapple, hint of sherry, floral (lilies).
Palate
Sweet molasses, dry fruits, dark chocolate, honey, lingering pepperiness, sea salt, smoke, orange peel, cloves, cinnamon, light peat, apples, slight meaty saltiness, butterscotch.
Finish
Long, comforting, espresso coffee, dark chocolate, very distant smoke, peppery spice, woody notes, orange zest, subtle aromatic kick of Orkney heathered peat, tannic oak, honey, pineapple.
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