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Highland Park 40 Year Old, Refill & First-fill Sherry Cask, 48.3%
Highland Park

Highland Park 40 Year Old, Refill & First-fill Sherry Cask, 48.3%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 42
Average Score
N.A
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Description

Highland Park remains the most northerly whisky distillery in Scotland, although not by much, as it is little more than a stone's throw from fellow Orcadian, Scapa. Accounts of the distillery's genesis vary, and the truth is probably lost to the mists of time, but it is thought that a local farmer named David Robertson founded what we now know as Highland Park distillery in 1798, on the site of an ...

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LatestSGD 3,575
HighSGD 3,575
LowSGD 3,575
SGD 4,004SGD 3,718SGD 3,432SGD 3,146Price (SGD)Observed dateJan 11Jan 11 - SGD 3,575 - Scotch Whisky Auctions - Jan 11, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 3,574.61
Region
Orkney
Age
40 Years
Vintage
N.A
Bottled
N.A
ABV
48.3%
Volume
75cl
Distillery
Highland Park
Origin
Scotland
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Gordon Motion
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Bottle with wooden presentation case, featuring a handcrafted pewter 'H' amulette and a leather-bound booklet
Series highlights
Oldest permanent addition to the core range since 2008
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Dried fruits, dark chocolate, toffee, earthy peat smoke, maritime salinity, cinnamon, nutmeg, and honey.
Palate
Brown sugar, caramel, dried fruits, warming peat smoke, baking spices, dark chocolate, vanilla, orange zest, and a silky, oily texture.
Finish
Long, warming, with lingering honeyed sweetness, light peat smoke, spice, and a touch of dry oak.
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