‹Highland Park Small Batch No. 26 Year Old, Sherry Cask, 1988, Cadenhead's, 55.2%
Highland Park

Highland Park Small Batch No. 26 Year Old, Sherry Cask, 1988, Cadenhead's, 55.2%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 27
Average Score
N.A
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Description

An independent bottling of Highland Park single malt Scotch whisky, distilled in 1988 and matured for 26 years in ex-sherry oak casks before being bottled at cask strength (55.2% ABV) in 2015 as part of Cadenhead's Small Batch series.

Change+0.0%
LatestSGD 698
HighSGD 698
LowSGD 698
SGD 798SGD 732SGD 665SGD 598Price (SGD)Observed dateAug 16Aug 16 - SGD 698 - Unicorn Auctions - Aug 16, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 16, 2026SGD 698.18
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Highland Park Small Batch No. 26 Year Old, Sherry Cask, 1988, Cadenhead's, 55.2%
DateAmountRecord typeSource
2026-08-16USD 475Auction resultUnicorn Auctions
Type
Single Malt Whisky
Region
Islands
Age
26 Years
Vintage
1988
Bottled
2015
ABV
55.2%
Volume
75cl
Distillery
Highland Park
Origin
Scotland
Cask type
Sherry Cask
Bottling
Independent Bottling - Cadenhead's
Peated
Lightly Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
1082
Has box
Yes
Closure
Cork
Presentation
Open carton box
Series highlights
Cadenhead's Small Batch
Historical context
N.A
Special release
US Market
Allocation
United States
Nose
Dark toffee, caramel, plums, dark berries, and polished leather with a touch of peat smoke and extinguished match.
Palate
Thick and oily with rich sherry, dark chocolate, pralines, bitter herbs, and subtle smoky malt.
Finish
Medium to long with bitter oak, earth, lingering sweet peat, and hints of dried fruit.
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