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Highland Park The Dolphins Royal Navy Submarine Service Bottling, Oak Cask, 2017, 40%
Highland Park

Highland Park The Dolphins Royal Navy Submarine Service Bottling, Oak Cask, 2017, 40%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 12
Average Score
N.A
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Description

A very limited Highland Park release, available only to staff of the Royal Navy Submarine Service. The elegant matte black bottle is designed to evoke the hull of a Submarine and features the Dolphin badge of the service on the label. This limited edition whisky was bottled in 2017 at 40% ABV, with only 1500 bottles released. It commemorates the Submarine Command Course, also known as 'Perisher'.

Change-11.3%
LatestSGD 317
HighSGD 393
LowSGD 298
SGD 404SGD 365SGD 326SGD 287Price (SGD)Observed dateAug 10Dec 7Aug 9Aug 10 - SGD 357 - Scotch Whisky Auctions - Aug 10, 2025Nov 9 - SGD 393 - Scotch Whisky Auctions - Nov 9, 2025Dec 7 - SGD 298 - Scotch Whisky Auctions - Dec 7, 2025Aug 9 - SGD 317 - Scotch Whisky Auctions - Aug 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Aug 9, 2026SGD 316.99
Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 298.15
Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 392.94
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
1500
Has box
No
Closure
N.A
Presentation
Elegant matte black bottle designed to evoke the hull of a Submarine.
Series highlights
Commemorates the Royal Navy Submarine Service and the 'Dolphins' badge awarded to submariners.
Historical context
N.A
Special release
Initially exclusive to staff of the Royal Navy Submarine Service.
Allocation
United Kingdom (Royal Navy Submarine Service staff)
Nose
Aroma is very pleasant.
Palate
This is extremely rich and very balanced in flavour, with exotic fruit flavours and hints of sweet vanilla and soft white pepper.
Finish
Long, delicate and complex.
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