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Holyrood Single Bourbon Cask - Distillery Exclusive 3 Year Old, Ex-Bourbon Cask, Cask #150, 2025, 61.7%
Holyrood

Holyrood Single Bourbon Cask - Distillery Exclusive 3 Year Old, Ex-Bourbon Cask, Cask #150, 2025, 61.7%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 6
Average Score
N.A
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Description

A malt whisky distillery located in the Scottish capital of Edinburgh, opened in 2019 within an old converted Engine Shed near the city's Holyrood Park. It was founded by Rob Carpenter and David Robertson and is owned through their company, Newmake Limited. Distillery Bottling is a term used to define a whisky bottled by the company that produced it, using the official branding of the distillery i ...

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LatestSGD 118
HighSGD 118
LowSGD 118
SGD 218SGD 152SGD 85SGD 18Price (SGD)Observed dateNov 3Nov 3 - SGD 118 - Whisky Auctioneer - Nov 3, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 118.19
Cask type
Ex-Bourbon
Bottling
Official Bottling
Peated
N.A
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
150
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
Distillery Exclusive
Historical context
N.A
Special release
Distillery Exclusive
Allocation
Distillery Exclusive
Nose
The smoky, earthy character of burnt driftwood and seaside bonfires follows a warm wave of vanilla. Crisp notes of green apples and pears emerge in the background.
Palate
More sweet orchard fruits balance salted crackers. Gentle notes of honey and subtle spice develop while the coastal influence from the nose carries through. There's also a peppery heat that gradually gives way to smoky BBQ notes.
Finish
The finish is long and evolving, with robust smoke and woodiness, like fresh sawdust from a workshop. The final notes are dry and slightly tannic, leaving a faint hint of seaside smoke.
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