‹Hughes Bros. Belle of Bedford 10 Year Old, New Charred Oak Cask, Cask #3769, 2012, Hughes Bros. Distillers, 55.35%
Hughes Bros.

Hughes Bros. Belle of Bedford 10 Year Old, New Charred Oak Cask, Cask #3769, 2012, Hughes Bros. Distillers, 55.35%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRye Whiskey
MRI
MRI 24
Average Score
N.A
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Description

Hughes Bros. Belle of Bedford 10 Year Old Straight Rye Whiskey is a single barrel rye distilled in Lawrenceburg, Indiana in March 2012 and bottled in March 2022 at 110.70 proof (55.35% ABV) by Hughes Bros. Distillers in Bedford County, Pennsylvania.

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LatestSGD 110
HighSGD 110
LowSGD 110
SGD 210SGD 144SGD 77SGD 10Price (SGD)Observed dateAug 16Aug 16 - SGD 110 - Unicorn Auctions - Aug 16, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 16, 2026SGD 110.24
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Hughes Bros. Belle of Bedford 10 Year Old, New Charred Oak Cask, Cask #3769, 2012, Hughes Bros. Distillers, 55.35%
DateAmountRecord typeSource
2026-08-16USD 75Auction resultUnicorn Auctions
Type
Rye Whiskey
Region
Indiana
Age
10 Years
Vintage
2012
Bottled
2022
ABV
55.35%
Volume
75cl
Distillery
Hughes Bros.
Origin
United States
Cask type
New Charred Oak Cask
Bottling
Independent Bottling - Hughes Bros. Distillers
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
3769
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
181
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
Belle of Bedford Single Barrel
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Green hay-grass and lemon citrus with a bright mint lift, lavender, dill, sage, and a touch of juniper and sandalwood.
Palate
Big spice, brown sugar, vanilla, and roasted coffee balanced by a plump caramel sweetness and herbal rye tones.
Finish
Long with pronounced spicy rye grain, charred oak, black pepper, and light smoke.
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