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I.W. Harper Vintage Barrel Decanter Bicentennial Edition 10 Year Old, New Charred Oak Cask, 1976, 43%
I.W. Harper

I.W. Harper Vintage Barrel Decanter Bicentennial Edition 10 Year Old, New Charred Oak Cask, 1976, 43%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 12
Average Score
N.A
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Description

A historic Kentucky straight bourbon from I.W. Harper, presented in a vintage barrel-shaped decanter. Originally devised by the Bernheim brothers in 1872, this expression was aged for 130 months (10 years) and released as a Bicentennial Edition in 1976. It was distilled at the historic Bernheim Distillery and showcases a rich and complex flavor profile.

Change+21.4%
LatestSGD 218
HighSGD 218
LowSGD 122
SGD 230SGD 190SGD 150SGD 110Price (SGD)Observed dateSep 8Dec 1Jul 6Sep 8 - SGD 180 - Whisky Auctioneer - Sep 8, 2025Oct 6 - SGD 122 - Whisky Auctioneer - Oct 6, 2025Dec 1 - SGD 168 - Whisky Auctioneer - Dec 1, 2025Jul 6 - SGD 218 - Whisky Auctioneer - Jul 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jul 6, 2026SGD 218.35
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 167.76
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 121.85
Cask type
Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Decanter, Box
Series highlights
Bicentennial Edition
Historical context
United States Bicentennial celebration
Special release
Bicentennial Edition
Allocation
N.A
Nose
Sweet caramel, vanilla, honey, toffee, oak, gentle spice, dried apricot, nutmeg.
Palate
Caramel, vanilla, dried fruit, rich oak, brown sugar, maple syrup, dark cherry, roasted almond.
Finish
Long, warm with oak, spice, sweetness, charred wood, dried fruit, black pepper.
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