Imperial

Imperial Cask Strength Collection 20 Year Old, Hogshead Cask, Cask #50262 & 50263, 1995, Signatory Vintage, 50.6%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 27
Average Score
Avg 86
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Description

This Imperial 1995 20 Year Old is an independent bottling by Signatory Vintage as part of their Cask Strength Collection. Distilled in 1995, this Speyside single malt whisky was matured in hogsheads (casks 50262 + 50263) for 20 years and bottled in 2016. Imperial Distillery, now closed and demolished, produced a grassy style of spirit. This release is non-chillfiltered.

Change+6.6%
LatestSGD 360
HighSGD 360
LowSGD 338
SGD 363SGD 353SGD 344SGD 335Price (SGD)Observed dateAug 10Aug 10Sep 14Aug 10 - SGD 338 - Scotch Whisky Auctions - Aug 10, 2025Aug 10 - SGD 357 - Scotch Whisky Auctions - Aug 10, 2025Sep 14 - SGD 360 - Scotch Whisky Auctions - Sep 14, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Sep 14, 2025SGD 359.83
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 337.50
Scotch Whisky AuctionsAuction Sold Price - Aug 10, 2025SGD 357.35
Cask type
Hogshead
Bottling
Independent Bottling - Signatory Vintage
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
50262 & 50263
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
581
Has box
Yes
Closure
N.A
Presentation
Tin
Series highlights
Cask Strength Collection
Historical context
Imperial Distillery closed in 1998 and was demolished in 2013.
Special release
N.A
Allocation
N.A
Nose
Creamy, floral, lemon peel, apricot, fudge with orange peel, grassy malt, honey, butterscotch, pear, apple.
Palate
Malty, oily, oak, vanilla ice cream, grassy butter, sweet, viscous, spicy (pepper, nutmeg), lemon zestiness, caramel apple.
Finish
Medium, burnt sugar, crisp green apples, sour malt, hay, bitter cocoa, long, spice, honey.
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