Description
A 10-year-old single-cask Imperial single malt from Speyside, distilled in November 1998 and bottled in February 2009 by Duncan Taylor for Whisky Magazine’s Editor’s Choice. Matured in an American oak hogshead and limited to 252 bottles.
Imperial
Imperial Whisky Magazine Editor's Choice 10 Year Old, American Oak Hogshead Cask, 2009, Duncan Taylor, 53.6%
4.2/5Expert Rating
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
Explore related whisky intelligence
Change+0.0%
LatestSGD 240
HighSGD 240
LowSGD 240
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Whisky Online AuctionsAuction Sold Price - Sep 17, 2025SGD 240.38
- Region
- Speyside
- Age
- 10 Years
- Vintage
- 1998
- Bottled
- 2009
- ABV
- 53.6%
- Volume
- 70cl
- Distillery
- Imperial
- Origin
- Scotland
- Cask type
- American Oak Hogshead
- Bottling
- Independent Bottling - Duncan Taylor
- Peated
- Unpeated
- Single cask
- Yes
- Non-chill filtered
- No
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- 252
- Has box
- Yes
- Closure
- Screw cap
- Presentation
- Presentation box
- Series highlights
- Whisky Magazine Editor’s Choice; Whisky Live London 2009 commemorative bottling
- Historical context
- N.A
- Special release
- Whisky Magazine 10th anniversary and Whisky Live London 2009 commemorative bottling
- Allocation
- N.A
- Nose
- Herbal, autumn leaves, wet cotton, sharp green fruits, lemon and cream, with a little coconut and toasted marshmallow.
- Palate
- Cream and big green fruit notes with a little sweet wood at the end; rich with oils and a great mouthfeel.
- Finish
- A restorative dram, with waves of sweetness.