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Inchmurrin 12 Year Old, Refill Barrel Cask, Cask #1185, 2013, Thompson Bros, 54.8%
Inchmurrin

Inchmurrin 12 Year Old, Refill Barrel Cask, Cask #1185, 2013, Thompson Bros, 54.8%

4.0/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 24
Average Score
Avg 80
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Description

After establishing one of the World's leading whisky bars in Dornoch, Phil and Simon Thompson - better known as the Thompson Brothers - decided to take it a step further and start making their own whisky and gin on the site at the Dornoch Castle Hotel. Born from successful crowdfunding and a worldwide love of whisky, Dornoch's first whisky distillery was formed. While waiting for the whisky to mat ...

Change+0.1%
LatestSGD 159
HighSGD 159
LowSGD 159
SGD 159SGD 159SGD 159SGD 159Price (SGD)Observed dateDec 7Feb 8Dec 7 - SGD 159 - Scotch Whisky Auctions - Dec 7, 2025Feb 8 - SGD 159 - Scotch Whisky Auctions - Feb 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 159.17
Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 159.01
Cask type
Refill Barrel
Bottling
Independent Bottling - Thompson Bros
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
1185
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
271
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
Good Spirits Co. x Thompson Bros.
Historical context
N.A
Special release
Exclusively for The Good Spirits Co. in Glasgow
Allocation
UK
Nose
Vibrant orchard fruits like green apples, underripe pears, white grapes, lemon peel, and lime juice, with a light herbal freshness, hints of gooseberry or rhubarb, and a trace of dry white wine. Notes of mango, pineapple, acidic grapefruit, barley sugar, vanilla, honey, and moss are also present.
Palate
A full-blown fruit bomb with sweetness of crystallized lemon peel and pear drop candies. It has an oily mouthfeel with notes of vanilla, cereal grain, elderflower, mint, sweet apple juice, lemonade, sour grapefruit, lime juice, creamy fudge, caramel, peppery spice, and earthy tones.
Finish
Medium in length, fading with hints of apple skin and a soft lemon zest bitterness. It is clean, slightly drying, and spicy with lingering sour fruit notes, light oak, cream, and a chalky minerality.
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