- Nose
- Caramel, delicate white port aroma, faint almonds like marzipan, flowers, mild smoke, clove honey, hint of caramel, green apples, honeysuckle, vanilla, ginger, floral honey, tropical notes, toffee, cinnamon, spices, sugar, rice paper, lime, coffee, digestive biscuit, subtle earthy notes, soy sauce, red miso.
- Palate
- Silky smooth, delicate smokiness, berries, meringue, fruits, spice, sweet and smoky peat, toasted malt, apples drizzled in honey, sweet cream, light sweet peat smoke, applesauce, candied ginger, vanilla, honeycomb, clotted cream, baking spices, toasted malt, minty, yellow apples, peach, mint leaves, white pepper, creamy vanilla custard, barley, honeyed breakfast cereals, liquorice toffee, vanilla custard, saline thread.
- Finish
- Seacoast salinity, pop of leather, long, clotted-cream note, new leather, bright and delicately smoky, liquorice, peat, green herbs, resinous, honeyed, salty smoke, toffee-covered apples.