Jack Daniel's

Jack Daniel's Coy Hill Single Barrel Special Release 11 Year Old, New Charred American White Oak Cask, Cask #24-07252, Barrelhouse 8, 2024, 63%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeTennessee Whiskey
MRI
MRI 5
Average Score
N.A
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Description

The Jack Daniel's Coy Hill Single Barrel Special Release 2024 is a bold and exclusive expression that pays tribute to the highest elevation rickhouse at the Jack Daniel Distillery in Lynchburg, Tennessee. Crafted from hand-selected barrels aged on the upper floors of Coy Hill's rickhouses, this 2024 release offers a robust and flavorful profile with extraordinary depth. Bottled at barrel strength, this whiskey provides an uncut and unfiltered experience that showcases the influence of Tennessee's climate and elevation on the aging process. Barrels were filled in September 2013 and matured on the fifth and sixth floors of Barrelhouse 8, selected for release in 2024.

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LatestSGD 627
HighSGD 627
LowSGD 627
SGD 727SGD 661SGD 594SGD 527Price (SGD)Observed dateAug 23Aug 23 - SGD 627 - Unicorn Auctions - Aug 23, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 23, 2026SGD 627.18
Cask type
New Charred American White Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
24-07252
Batch
Barrelhouse 8
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Chris Fletcher
Master distiller (distillation)
Jeff Arnett
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
Coy Hill Single Barrel Special Release
Historical context
N.A
Special release
Limited Edition, Special Release
Allocation
N.A
Nose
Rich and inviting, with notes of toasted oak, caramel, and dark chocolate, accented by hints of cinnamon and baked apple. Also features vanilla, candied fruit, baking spices, clove, dark brown sugar, roasted nuts, and hints of leather.
Palate
Full-bodied and intense, featuring flavors of charred oak, molasses, and dark spices, balanced by hints of dried fruit and a touch of vanilla. Also presents rich toffee, baking spices, dark chocolate, sweet corn, pecan pralines, banana bread, flat root beer, and black cherries.
Finish
Long and warming, with lingering notes of smoky oak, spice, and a subtle sweetness. Also powerful with dark brown sugar, charred oak, cinnamon, clove, lingering barrel spice, leather, dry oak backbone, brownie edges, tobacco leaf, licorice, banana, dates, and slightly burnt caramel.
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