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Jack Daniel's Old No. 7 1.5L, New Charred American Oak Cask, 1998, 43%
Jack Daniel's

Jack Daniel's Old No. 7 1.5L, New Charred American Oak Cask, 1998, 43%

3.0/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeTennessee Whiskey
MRI
MRI 7
Average Score
Avg 60
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Description

Jack Daniel's Old No. 7 is a sour mash Tennessee whiskey, produced in Lynchburg, Tennessee, and is the highest-selling American whiskey globally. It undergoes a unique charcoal mellowing process, known as the Lincoln County Process, where the freshly distilled whiskey is filtered through 10 feet of sugar maple charcoal before aging in new, charred American oak barrels for at least four years. This process contributes to its signature smoothness and distinct flavor profile. The brand has been owned by the Brown-Forman Corporation since 1956.

Change-39.4%
LatestSGD 298
HighSGD 491
LowSGD 298
SGD 514SGD 434SGD 354SGD 275Price (SGD)Observed dateNov 9Jul 6Nov 9 - SGD 491 - Scotch Whisky Auctions - Nov 9, 2025Jul 6 - SGD 298 - Whisky Auctioneer - Jul 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jul 6, 2026SGD 297.76
Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 491.18
Cask type
New Charred American Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
6 days
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
No
Closure
Cork with Glass Stopper
Presentation
Decanter
Series highlights
Maxwell House Bottle special presentation
Historical context
Associated with the historic Maxwell House Hotel and its early-20th-century whiskey heritage
Special release
Produced as a Maxwell House Hotel-associated special presentation; 1.5 L version for international markets
Allocation
International markets
Nose
Sweet and oaky with notes of vanilla, brown sugar, maple, banana, green apple, cinnamon, marzipan, caramel, and toffee.
Palate
Smooth with flavors of banana, dried fruit, toasted nuts, milk chocolate, caramel, vanilla, butterscotch, cinnamon, and subtle smokiness from oak. Some char and a slight heat are also present.
Finish
Medium to long, with lingering notes of candy corn, tropical fruit, toasted oak, caramel, and a gentle spiciness, sometimes with a slight char bitterness or a fresh, chalky oak character.
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