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James Eadie's X First Edition, American Oak & Sherry Cask, James Eadie Ltd, 45.6%
James Eadie's

James Eadie's X First Edition, American Oak & Sherry Cask, James Eadie Ltd, 45.6%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 4
Average Score
Avg 90
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Description

James Eadie's Trade Mark 'X' is a blended Scotch whisky that revives a historic blend dating back to the 19th century. The brand was relaunched by James Eadie's great-great-grandson, Rupert Patrick, who tracked down Mr. Eadie's ledgers and sampled surviving bottles from the 1940s to reconstruct the blend. It is crafted from select single malts and grains from distilleries James Eadie himself purchased from, including some that have long ceased production. The whisky is matured in American oak and sherry wood, and bottled at 45.6% ABV. It is described as an elegant, peaty dram, offering a glimpse into the art of blending from the first Golden Age of Scotch whisky.

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LatestSGD 49
HighSGD 49
LowSGD 49
SGD 149SGD 99SGD 50SGD 0Price (SGD)Observed dateApr 6Apr 6 - SGD 49 - Whisky Auctioneer - Apr 6, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Apr 6, 2026SGD 48.87
Region
N.A
Age
N.A
Vintage
N.A
Bottled
2017
ABV
45.6%
Volume
70cl
Distillery
James Eadie's
Origin
Scotland
Cask type
American Oak & Sherry Cask
Bottling
Independent Bottling - James Eadie Ltd
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Norman Mathison
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
First Edition
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Raisins drizzled with spiced rum and Sherry, a hint of grassy peat, oily walnut. Sweet notes of icing sugar, soot, soft earth, freshly cut hay, dark chocolate, sultanas, prunes, marzipan, subtle hints of chili and salt. Freshly cut fruit like sweet lime, apples and watermelon, with grassy and vegetal peat, rum and raisin notes.
Palate
Mexican chocolate, ripe red berries, brown sugar, soft peat smoke. Spicy flavours of mint chocolate, syrup, plums, prunes, roasted coffee beans, gentle peat and soft smoke, thick, rich cream and ripe dark cherries. Thick and chewy, with more peat and oak, sweet nuts and malted grains, chocolate and earthier tones of grass and blossom. Initial sweetness like light brown sugar syrup, herbal peat smoke, rich oily texture, orange and lemon citrus.
Finish
Juicy apricot and pear notes. Long, syrupy and gently spicy, gradually softening to leave subtle, distinctive stone fruit flavours. Strong, with lots of fruits and oak, peat smoke. Medium, with hints of the peat lingering and sweet oiliness coating the mouth. Long and drying, soft peat lingers with hints of bitter dark chocolate.
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