Jefferson's

Jefferson's Ocean Aged at Sea Voyage 26 Double Barrel Rye, New American Oak Cask, 48%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeRye Whiskey
MRI
MRI 1
Average Score
N.A
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Description

A Canadian rye whiskey matured in new char and toasted barrels, then double-barreled and aged at sea during Jefferson's Ocean Voyage 26.

Change-19.2%
LatestSGD 66
HighSGD 81
LowSGD 52
SGD 85SGD 73SGD 60SGD 48Price (SGD)Observed dateAug 2Aug 9Aug 23Aug 2 - SGD 81 - Unicorn Auctions - Aug 2, 2026Aug 9 - SGD 52 - Unicorn Auctions - Aug 9, 2026Aug 23 - SGD 66 - Unicorn Auctions - Aug 23, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 23, 2026SGD 65.63
Unicorn AuctionsAuction Sold Price - Aug 9, 2026SGD 51.55
Unicorn AuctionsAuction Sold Price - Aug 2, 2026SGD 81.27
View historical records and sources (3)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Jefferson's Ocean Aged at Sea Voyage 26 Double Barrel Rye, New American Oak Cask, 48%
DateAmountRecord typeSource
2026-08-23USD 45Auction resultUnicorn Auctions
2026-08-09USD 35Auction resultUnicorn Auctions
2026-08-02USD 55Auction resultUnicorn Auctions
Type
Rye Whiskey
Region
N.A
Age
N.A
Vintage
N.A
Bottled
N.A
ABV
48%
Volume
75cl
Distillery
Jefferson's
Origin
Canada
Cask type
New American Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Cork stopper
Presentation
Glass bottle with neck tag and ship's log tag
Series highlights
Jefferson's Ocean Aged at Sea, Voyage 26; first rye whiskey in the Ocean series
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Caramel, toasted oak, rye spice, and maritime brine.
Palate
Toffee, marshmallow, baking spices, cinnamon, leather, and tobacco.
Finish
Long, warming oak and rye spice with a touch of sea salt.
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