Jefferson's

Jefferson's Ocean Aged At Sea, Voyage No. 34, Charred American Oak Cask, 45%

4.8/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBourbon Whiskey
MRI
MRI 10
Average Score
Avg 96
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Description

Jefferson's Ocean Aged at Sea is a unique bourbon that undergoes a distinctive maturation process. After initial aging in Kentucky, barrels of fully-matured straight bourbon whiskey are loaded onto cargo ships and sent on global voyages. This journey, often crossing the equator multiple times and visiting various ports, exposes the bourbon to constant motion, dramatic temperature swings, and salty sea air. This unique environment accelerates the interaction between the whiskey and the charred American oak barrels, leading to a 'hyper-aged' spirit with a rich, complex, and often briny flavor profile that cannot be replicated on land. Each 'Voyage' is distinct, reflecting the specific conditions of its journey.

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LatestSGD 109
HighSGD 109
LowSGD 109
SGD 209SGD 143SGD 76SGD 9Price (SGD)Observed dateSep 13Sep 13 - SGD 109 - Unicorn Auctions - Sep 13, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Sep 13, 2026SGD 109.35
Cask type
Charred American Oak Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
No. 34
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Trey Zoeller
Master distiller (distillation)
Trey Zoeller
Limited edition
Yes
Bottle count
N.A
Has box
No
Closure
Cork
Presentation
N.A
Series highlights
Ocean Aged At Sea
Historical context
N.A
Special release
Aged at sea on global voyages, exposing barrels to constant motion, temperature swings, and salty air.
Allocation
N.A
Nose
Inviting layers of vanilla, crème brûlée, sweet tobacco, fresh ginger, butterscotch, and a hint of sea spray.
Palate
Thick and viscous texture with notes of light brown sugar, cinnamon, toffee, salted caramel, chocolate, tropical fruit, toasted oak, and a unique savory brine.
Finish
Long, smooth, and delicate, with notes of salted caramel popcorn, cracked pepper, buttery cinnamon toast, espresso, and sea salt.
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