K5

K5 Himalayan Blended Scotch Whisky, Bourbon & Sherry Cask, 42.8%

3.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 3
Average Score
Avg 68
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Description

K5 Himalayan Whisky is the first whisky blended and bottled in Bhutan, named after the 5th King of Bhutan. It is a blend of 65% 8-12 year old malt whiskies distilled in Scotland and aged in bourbon and sherry casks, and 35% Bhutanese organic grain spirit distilled with Himalayan glacial water. It is produced by The Gelephu Distillery under the Bhutanese Army Welfare Project.

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Carousell SingaporeVerified Retail Listing - Updated Apr 20, 2026SGD 75.00
Region
N.A
Age
N.A
Vintage
N.A
Bottled
N.A
ABV
42.8%
Volume
75cl
Distillery
K5
Origin
Bhutan
Cask type
Bourbon, Sherry
Bottling
Official Bottling
Peated
Lightly Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Malt from Scotland, organic grain from Bhutan
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Box
Series highlights
Created in honor of the coronation of the 5th King of Bhutan.
Historical context
Coronation of the 5th King of Bhutan (2008)
Special release
Commemorative release for the coronation of the 5th King of Bhutan; First whisky blended and bottled in Bhutan.
Allocation
US (exclusive at one point)
Nose
Clean, light, delicate fruity note with a subtle touch of peat, orange blossom, spicy and vanilla, hay, honey, oaky.
Palate
Round body, light pleasing fruitiness with a hint of sherry, spicy, vanilla, oak, fresh green vegetal notes, grass, fresh oak.
Finish
Smooth with lingering sweetness, round, mellow, long lasting with homogenous aromatic richness, sherry cask sweetness.
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