Kavalan

Kavalan 10th Anniversary, Bordeaux Pauillac Wine Cask, 57.8%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 4
Average Score
Avg 87
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Description

Kavalan Distillery was founded in 2005 on an idea of taking Scottish methods of making whisky and importing that expertise to Taiwan for a wholly-owned Taiwanese distillery. After a great deal of research investment, the fruits of their labour were finally brought to the world with the first spirit being produced in March of the following year. The distillery is situated in the north-east of Taiwan. This limited edition release celebrates the distillery's 10th Anniversary and is matured in Bordeaux Pauillac wine casks.

Overall Rating
87.3/100
Great87.3 / 100

Based on 3 published Maltiply reviews.

Maltiply Tasting Profile
Nose
Sumptuous ripened fruits of the forest, delicious toffee apple, gentle cumin, coriander, pepper spices, blackcurrants, strawberries, blueberries, fresh cut apples, salami, clove, cranberry, hawthorn, allspice, tobacco, graphite sticks, smoked meat, and a beautiful wine influence.
Palate
Creamy vanilla, tropical fruits, toffee, coriander seeds, spicy clove and pepper, citrus fruit, berries, orchard fruit, and soft fruits drizzled with toffee.
Finish
Red berries, black pepper, tropical fruit bomb with a long but drying finish, tobacco, tea, spicy, peppery, and lingering vanilla.
Oorangepeel.tram14 Sept
87 / 100

The fruit and creamy vanilla make for an appealing combination, with spice adding some contrast. The long, drying finish sounds less soft than the palate, but it keeps this from feeling one-note.

Nose: Ripened fruits of the forest, Toffee apple, Blackcurrants and strawberries, Gentle cumin and pepper spicesPalate: Creamy vanilla, Tropical fruits and berries, Toffee with clove and pepperFinish: Red berries and black pepper, Long but drying, Lingering vanilla
WWildmintSoda2 May
88 / 100

The named Bordeaux Pauillac wine cask gives this single malt a clear point of interest, and the notes explicitly describe a wine influence alongside ripe berries and toffee apple. On the palate, creamy vanilla and tropical fruit meet coriander, clove and pepper, so the fruit is not simply sweet or soft. The long, drying finish sounds like a useful counterweight, with red berries, tea and lingering vanilla. That combination makes for an engaging, layered character, though the drying edge may not suit everyone.

Nose: Ripened fruits of the forest, Toffee apple, Blackcurrants, strawberries and blueberries, Gentle cumin, coriander and pepper spices, A beautiful wine influencePalate: Creamy vanilla, Tropical fruits and toffee, Coriander seeds, spicy clove and pepper, Berries and orchard fruitFinish: Red berries and black pepper, Tropical fruit, Long but drying, Tobacco, tea and lingering vanilla
WoollyRadio avatarWoollyRadio2 Feb
87 / 100

Toffee and berries point to richness, though the finish turns dry.

Nose: No tasting notes yetPalate: No tasting notes yetFinish: No tasting notes yet
Change-65.0%
LatestSGD 76
HighSGD 217
LowSGD 76
SGD 234SGD 175SGD 117SGD 59Price (SGD)Observed dateApr 12May 18Apr 12 - SGD 217 - Scotch Whisky Auctions - Apr 12, 2026May 18 - SGD 76 - Just Whisky Auctions - May 18, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - May 18, 2026SGD 75.79
Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 216.66
Cask type
Bordeaux Pauillac Wine Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Ian Chang
Master distiller (distillation)
Ian Chang
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork with capsule
Presentation
Gift box
Series highlights
10th Anniversary
Historical context
10th Anniversary of Kavalan's first release in 2008
Special release
10th Anniversary
Allocation
N.A
Nose
Sumptuous ripened fruits of the forest, delicious toffee apple, gentle cumin, coriander, pepper spices, blackcurrants, strawberries, blueberries, fresh cut apples, salami, clove, cranberry, hawthorn, allspice, tobacco, graphite sticks, smoked meat, and a beautiful wine influence.
Palate
Creamy vanilla, tropical fruits, toffee, coriander seeds, spicy clove and pepper, citrus fruit, berries, orchard fruit, and soft fruits drizzled with toffee.
Finish
Red berries, black pepper, tropical fruit bomb with a long but drying finish, tobacco, tea, spicy, peppery, and lingering vanilla.
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