Kavalan

Kavalan Selection Sherry Cask 6 Year Old, Oloroso Sherry Cask, Cask #S100125026A, 2016, 57.8%

4.0/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 20
Average Score
Avg 81
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Description

The first commercial single malt whisky distillery in Taiwan, built by the King Car Group in 2005 and producing its first spirit the following year. The distillery takes its name from the indigenous Kavalan people of Taiwan's Kabalan Plain and the brand was launched in December 2008. The first commercial single malt whisky distillery in Taiwan, built by the King Car Group in 2005 and producing its ...

Change+14.2%
LatestSGD 318
HighSGD 318
LowSGD 278
SGD 323SGD 306SGD 290SGD 274Price (SGD)Observed dateMay 4Aug 10May 4 - SGD 278 - Whisky Auctioneer - May 4, 2026Aug 10 - SGD 318 - Whisky Auctioneer - Aug 10, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 317.94
Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 278.29
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
S100125026A
Batch
N.A
PPM
N.A
Barley
Malted barley imported from Scotland
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
526
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
The Whisky Exchange Selection
Historical context
N.A
Special release
The Whisky Exchange Exclusive
Allocation
UK
Nose
Dates, mineral, cloves, orange, grape, roast pork, musty wood, white pepper, dry sherry, prune, cinnamon, apple, caramel, vanilla bean, sea salt, mandarin orange, leather, tobacco leaf, light sulphur.
Palate
Toffee, ginger, caramel, peanut, peach, dankness, tobacco, leather, raisins, dry orange, vanilla, rum-like molasses, tea tannins, dry start, blackberry jam, raspberries, ripe dates, milk chocolate, nutmeg, cinnamon, prunes, juicy plums, black peppers, toasted oak.
Finish
Ginger, plum, tobacco (sweet, vague spice), chocolate, honeycomb, medium to long, black tea, lapsang souchong, very long and lingering, sandalwood, damp oak, carob, molasses, cinnamon.
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