Description
A limited-release Kilchoman Islay single malt Comraich Batch No. 3, a 9-year-old vatting of 100% Islay spirit matured in bourbon and Oloroso sherry casks and bottled at natural cask strength.
Kilchoman
Kilchoman Comraich 9 Year Old, Bourbon & Oloroso Sherry Cask, Cask #524/2008, 528/2008, 275/2010, Batch No. 3, 2019, 55.7%
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
N.A
Explore related whisky intelligence
Change+0.0%
LatestSGD 189
HighSGD 189
LowSGD 189
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Whisky AuctioneerAuction Sold Price - Aug 10, 2026SGD 188.77
View historical records and sources (1)
Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.
| Date | Amount | Record type | Source |
|---|---|---|---|
| 2026-08-10 | GBP 95 | Auction result | Whisky Auctioneer |
- Type
- Single Malt Whisky
- Region
- Islay
- Age
- 9 Years
- Vintage
- N.A
- Bottled
- 2019
- ABV
- 55.7%
- Volume
- 70cl
- Distillery
- Kilchoman
- Origin
- Scotland
- Cask type
- Bourbon & Sherry Cask
- Bottling
- Official Bottling
- Peated
- Peated
- Single cask
- No
- Non-chill filtered
- Yes
- Cask origin
- N.A
- Cask no.
- 524/2008, 528/2008, 275/2010
- Batch
- Batch No. 3
- PPM
- 20
- Barley
- 100% Islay barley grown and malted at Kilchoman; Single Farm
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- N.A
- Has box
- Yes
- Closure
- Cork
- Presentation
- Presentation box
- Series highlights
- Comraich Batch No. 3
- Historical context
- N.A
- Special release
- Comraich bar exclusive
- Allocation
- Comraich bars
- Nose
- Bonfire ash, grilled pineapple, menthol, vanilla, maritime salt and camphor.
- Palate
- Tropical fruit, maritime salt, herbal notes, grilled pineapple, blackberries, guava and smoked fish.
- Finish
- Peaty, maritime and lingering with smoky, herbal and tropical-fruit notes.