Description
Knappogue Castle 16 Year Old Twin Wood is a single malt Irish whiskey, triple distilled and aged for 14 years in ex-bourbon barrels before being finished for 21 months in Oloroso Sherry casks. It is a limited production product.
Knappogue Castle
Knappogue Castle Twin Wood 16 Year Old, Bourbon & Oloroso Sherry Cask, 2012, 43%
4.5/5Expert Rating
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeSingle Malt Whisky
MRI
Average Score
Explore related whisky intelligence
Change+0.0%
LatestSGD 89
HighSGD 89
LowSGD 89
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Scotch Whisky AuctionsAuction Sold Price - Apr 12, 2026SGD 88.63
- Region
- N.A
- Age
- 16 Years
- Vintage
- 1995
- Bottled
- 2012
- ABV
- 43%
- Volume
- 70cl
- Distillery
- Knappogue Castle
- Origin
- Ireland
- Cask type
- Bourbon & Oloroso Sherry Cask
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- No
- Non-chill filtered
- No
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- Yes
- Bottle count
- 1900
- Has box
- Yes
- Closure
- Cork
- Presentation
- Tube
- Series highlights
- Twin Wood
- Historical context
- N.A
- Special release
- Limited Release
- Allocation
- N.A
- Nose
- Malty, vanilla, dark chocolate, dried apricots, ripe dark fruits, oaky vanilla, citrus zest, rich fruity, nutty, spicy, mellow woodiness, peppery.
- Palate
- Oak-y spice, nutty chocolate, dried fruit, cherry, vanilla, cinnamon, deep and complex, nutty sherry maltiness, fruity, dusty dark chocolate, spicy, pleasant woodiness, vanilla notes, slightly peppery, some sweetness, mellow and rounded, oily, dark chocolate, sherry, vanilla extract, orange peel, peaches, apricots, hints of raisins and honey, creamy, fruity sweet, nutty, cocoa powder.
- Finish
- Clean and relatively short, citrus flavor, sherry cask influence persists, sherried maltiness, sweetness, dark chocolate lingering, dry and semi-sweet, oak, sherry, pepper, wood, spice, malt, vanilla, warmness, cocoa powder.