Komagatake

Komagatake 1986 American White Oak Cask 30 Year Old, 2016, 61%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
N.A
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Description

A Japanese whisky distillery originally founded in 1985 by Hombo Shuzo Co. It was initially only operational for seven years, however rising demand for the company's Mars blends in the 21st century inspired it to re-open the the site in 2011. Its single malt brand is named Komagatake. A brand of Japanese blended and single malt whiskies from Hombo Shuzo Co. It was first introduced in 1998 and bott ...

Change-37.0%
LatestSGD 2,141
HighSGD 3,396
LowSGD 2,141
SGD 3,547SGD 3,028SGD 2,509SGD 1,990Price (SGD)Observed dateOct 6Jan 5Mar 29Oct 6 - SGD 3,396 - Whisky Auctioneer - Oct 6, 2025Jan 5 - SGD 2,190 - Whisky Auctioneer - Jan 5, 2026Mar 29 - SGD 2,141 - Australian Whisky Auctions - Mar 29, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Australian Whisky AuctionsAuction Sold Price - Mar 29, 2026SGD 2,140.75
Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 2,189.69
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 3,396.01
Cask type
American White Oak Cask
Bottling
Official Bottling
Peated
N.A
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
N.A
Bottle count
1137
Has box
Yes
Closure
Cork
Presentation
Wooden box
Series highlights
N.A
Historical context
Distilled shortly after Mars Shinshu Distillery was established in 1985; the distillery stopped production in 1992.
Special release
N.A
Allocation
N.A
Nose
The aroma is rich and complex, featuring notes of caramel, vanilla, and oak. There are hints of dried fruits, such as raisins and apricots, along with a subtle spiciness.
Palate
On the palate, the whisky is full-bodied and smooth. Flavours of toffee, honey, and dark chocolate are prominent. There are also undertones of roasted nuts and a slight smokiness.
Finish
The finish is long and warming, with lingering notes of sweet oak, spices, and a touch of leather.
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