Description
Masahiro Distillery, one of Okinawa, Japan's oldest distilleries established in 1883, has a long history of producing traditional Okinawan spirits (Awamori). This Kujira Ryukyu Whisky is crafted from 100% Indica rice and matured for over 30 years in American White Oak Casks. The tropical climate of Okinawa contributes to its unique maturation, resulting in a mellow body and rich complexity.


