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Lagavulin Fèis Ìle 2013 18 Year Old, European Oak Sherry Cask, 2013, 51%
Lagavulin

Lagavulin Fèis Ìle 2013 18 Year Old, European Oak Sherry Cask, 2013, 51%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 17
Average Score
Avg 90
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Description

The Lagavulin offering for the 2013 Fèis Ìle festival was distilled on the 8th May 1995 and bottled on February 15, 2013. It was matured for 18 years in European Oak Sherry Butts personally selected by Iain McArthur. This limited edition release of 3000 bottles was bottled without chill filtration at natural cask strength. Lagavulin is an Islay malt distillery located between Laphroaig and Ardbeg on the south-east coast, and is one of two Islay distilleries in the Diageo portfolio, representing the island in the Classic Malts of Scotland collection.

Change+18.8%
LatestSGD 593
HighSGD 888
LowSGD 493
SGD 936SGD 772SGD 609SGD 446Price (SGD)Observed dateOct 6Dec 1Jun 8Oct 6 - SGD 499 - Whisky Auctioneer - Oct 6, 2025Dec 1 - SGD 888 - Whisky Auctioneer - Dec 1, 2025Dec 1 - SGD 493 - Whisky Auctioneer - Dec 1, 2025May 4 - SGD 616 - Whisky Auctioneer - May 4, 2026Jun 8 - SGD 593 - Whisky Auctioneer - Jun 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jun 8, 2026SGD 593.45
Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 616.22
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 888.14
Region
Islay
Age
18 Years
Vintage
1995
Bottled
2013
ABV
51%
Volume
70cl
Distillery
Lagavulin
Origin
Scotland
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
3000
Has box
No
Closure
Natural cork stopper
Presentation
N.A
Series highlights
Fèis Ìle Edition
Historical context
N.A
Special release
Fèis Ìle festival
Allocation
Available only directly from the distillery by personal callers
Nose
Sweet with dried apricots, creme brulee, brown sugar, and a lot of peat and smoke, often described as ashy. Coastal and maritime notes of salt seaspray, seaweed, tar, and fish on a bonfire. Hints of oranges, toasted wood, spearmint, cinnamon, minerals, earth, nuts, chocolate, raisins, dark honey, orange peel, leathery smoke, ham, toffee, maple syrup, graphite, and pencil lead.
Palate
Rich and mouth-coating, with a balance of sweet and smoky. Notes of pepper, oak, and peat, along with astringency. Sweet, slightly honeyed, with balanced smoky peat, fruit, and salt. Warm, damp smoke, seawater, dry wood, pine needles, raisins, dark chocolate, hazelnut, coffee, cranberry, and tar.
Finish
Long, with lingering smoke and ash. Flavors of tobacco, cigar smoke, oak, and spices. Salty and peaty, with dark chocolate, bacon, herbs, grass, and maple syrup. Charred, caramelized meat notes.
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