Lagavulin

Lagavulin Friends of the Classic Malts 12 Year Old, European Oak Cask, 2008, 48%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 11
Average Score
N.A
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Description

Lagavulin 1995 Friends of the Classic Malts 2008 is an Islay single malt whisky. Lagavulin distillery is a quintessential Islay producer, known for its peated whiskies. This particular release was distilled in 1995, matured exclusively in European oak, and bottled in 2008 for the Friends of the Classic Malts. It is a 12-year-old expression, bottled at 48% ABV. The whisky is described as having a deep, rich, and intense character, with a nose of rich smoke and sweet oak aromas, leading to a palate with a mellow, oily texture and a long, smoky finish.

Change-1.0%
LatestSGD 336
HighSGD 355
LowSGD 335
SGD 358SGD 349SGD 341SGD 332Price (SGD)Observed dateOct 6Dec 1Jun 8Oct 6 - SGD 340 - Whisky Auctioneer - Oct 6, 2025Nov 3 - SGD 335 - Whisky Auctioneer - Nov 3, 2025Dec 1 - SGD 355 - Whisky Auctioneer - Dec 1, 2025Jun 8 - SGD 336 - Whisky Auctioneer - Jun 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Jun 8, 2026SGD 336.28
Whisky AuctioneerAuction Sold Price - Dec 1, 2025SGD 355.26
Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 334.86
Region
Islay
Age
12 Years
Vintage
1995
Bottled
2008
ABV
48%
Volume
70cl
Distillery
Lagavulin
Origin
Scotland
Cask type
European Oak
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Driven cork
Presentation
Box
Series highlights
Friends of the Classic Malts
Historical context
N.A
Special release
Friends of the Classic Malts Exclusive
Allocation
N.A
Nose
Heavy peat smoke, sea air, iodine, red fruit jam, and sweet berry notes.
Palate
Knockout peat smoke and resin, with red fruit sweetness, brine, ash, and a mellow, oily texture.
Finish
Pure smoky goodness, peppery, with lingering campfire coffee, bitter notes, and a long, ashy character.
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