Description
This special-edition release of Lagavulin was created for the Islay Jazz Festival 2016, coinciding with the distillery's 200th anniversary. It was matured in a combination of first-fill ex-Bourbon barrels and refill American oak hogsheads and bottled at a cask strength of 54.5% ABV. Only 6,000 bottles were produced, and it was a distillery exclusive bottling.


