Lambay

Lambay Small Batch Blend Cognac Finish, Bourbon & Cognac Cask, 40%

4.1/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Whisky
MRI
MRI 1
Average Score
Avg 82
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Description

A bottle of Lambay Small Batch Blend Irish whiskey, triple distilled and finished in Cognac casks. This Lambay Irish Whiskey Small Batch Blend sold at our online auction for GBP 26. It is a blend of malted barley and grain whiskey, matured in bourbon barrels before concluding its journey in cognac casks. Water from Lambay Island's Trinity Well is also used in cutting this unique blend.

Change-2.2%
LatestSGD 50
HighSGD 51
LowSGD 50
SGD 51SGD 51SGD 50SGD 50Price (SGD)Observed dateMar 17Jul 12Mar 17 - SGD 51 - Whisky.Auction - Mar 17, 2026Jul 12 - SGD 50 - Scotch Whisky Auctions - Jul 12, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jul 12, 2026SGD 49.82
Whisky.AuctionAuction Sold Price - Mar 17, 2026SGD 50.93
Region
N.A
Age
N.A
Vintage
N.A
Bottled
N.A
ABV
40%
Volume
70cl
Distillery
Lambay
Origin
Ireland
Cask type
Bourbon & Cognac
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
Camus Cognac
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Yonael Bernard
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
N.A
Has box
N.A
Closure
Cork
Presentation
Bottle
Series highlights
Small Batch Blend
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Floral, citrus (lemon, orange), pear, green apple, banana, honeysuckle, vanilla, caramel, honey, nutty (almonds), slight spice (clove, cinnamon), and a hint of butter.
Palate
Creamy, sweet (vanilla, toffee, marshmallow, honey), malt, cracked almonds, pepper, floral notes, baked fruit (raspberry, strawberry, dark chocolate, peach), lemon peel, ginger, coconut, nutmeg, and a buttery note.
Finish
Medium length, sweet, spicy (pepper, cinnamon, anise seed), lingering oak, lemon, almonds, salt, and milk chocolate.
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