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Laphroaig 25 Year Old Cask Strength Limited Edition, Bourbon & Oloroso Sherry Cask, 2020, 48.9%
LAPHROAIG

Laphroaig 25 Year Old Cask Strength Limited Edition, Bourbon & Oloroso Sherry Cask, 2020, 48.9%

4.7/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 22
Average Score
Avg 93
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Description

A richly matured Islay single malt aged for 25 years, Laphroaig 25 delivers a refined balance of signature peat smoke and elegance. Expect notes of sea salt, dried fruit, vanilla, and gentle spice, layered with smoky sweetness and a long, complex finish. Bottled at cask strength for depth and character. Producer: LAPHROAIG Alcohol Percentage: 49.8 Thank You! PageMetaconfiguration

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PanecoVerified Retail Listing - Updated Oct 6, 2026SGD 995.09
Region
Islay
Age
25 Years
Vintage
1995
Bottled
2020
ABV
48.9%
Volume
70cl
Distillery
LAPHROAIG
Origin
Scotland
Cask type
Bourbon & Oloroso Sherry Cask
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
Floor-malted barley, 100% malted barley
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
N.A
Presentation
Wooden box
Series highlights
Cask Strength, Limited Edition
Historical context
N.A
Special release
Limited Edition
Allocation
N.A
Nose
Restrained smoky flavours and aromas of sweet vanilla, wood spice and smoked bacon, plus a hint of dried fruit. Powerful aromas of peat smoke, sea salt, and medicinal notes, balanced by hints of dried fruit, vanilla, and sweet sherry influence.
Palate
Layered and creamy, with flavours of pepper, iodine and peat smoke along with hints of green apple. Full-bodied and complex, with flavors of dark chocolate, smoked bacon, and oak spice, complemented by notes of honey, dried figs, and a touch of black pepper.
Finish
Lingering with waves of smoke and a peppery conclusion. Exceptionally long and smoky, with lingering notes of iodine, seaweed, and sweet sherry, leaving a warm, peaty aftertaste.
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