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Laphroaig Warehouse Reserve 13 Year Old, French Oak Oloroso Sherry Cask, Cask #222, 2012, Woodrow's of Edinburgh, 58.6%
Laphroaig

Laphroaig Warehouse Reserve 13 Year Old, French Oak Oloroso Sherry Cask, Cask #222, 2012, Woodrow's of Edinburgh, 58.6%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 32
Average Score
Avg 87
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Description

Woodrow's of Edinburgh are a cask trader, a blender and an independent bottler. They also have their own bonded warehouse in Leith. Founded by Woody Tan, a former student of Heriot Watt University. Having completed the Brewing and Distilling masters degree, started as a whisky cask trader. This Laphroaig 13 Year Old was distilled in 2012 and bottled in 2025 as part of their Warehouse Reserve series. It was drawn from a French oak Oloroso sherry cask (Cask #222), with only 263 bottles filled at a natural cask strength of 58.6% ABV. It is non-chill filtered and natural in colour.

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LatestSGD 179
HighSGD 179
LowSGD 179
SGD 279SGD 212SGD 146SGD 79Price (SGD)Observed dateDec 7Dec 7 - SGD 179 - Scotch Whisky Auctions - Dec 7, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Dec 7, 2025SGD 178.89
Region
Islay
Age
13 Years
Vintage
2012
Bottled
2025
ABV
58.6%
Volume
70cl
Distillery
Laphroaig
Origin
Scotland
Cask type
French Oak Oloroso Sherry
Bottling
Independent Bottling - Woodrow's of Edinburgh
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
222
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
263
Has box
N.A
Closure
N.A
Presentation
N.A
Series highlights
Warehouse Reserve
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Coastal smoke, salty brine, damp wool contrasted with sweeter undertones of apple, lemon and a hint of demerara sugar.
Palate
Heavy and oily, with a medicinal note of iodine, charred wood smoke, and sea-salt. Rich layers of prunes, dates, and toffee are interwoven with spiced notes of nutmeg, cardamom, and orris root.
Finish
Long and powerful, carried by spices of nutmeg and star anise, underpinned by a damp mustiness.
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