- Nose
- Vanilla, honey, light rum character, smoky strawberries, bananas, red fruit, grapes, smoke, fresh sea air, cloves, smoked cod, black pepper, lemon zest, sea salt, creamy vanilla, singed heather, farmy tangy peat, malt vinegar, damp harbourside.
- Palate
- Sweet sugar, gentle peat, fruity, smoky, charcoal, tar, foam bananas, key lime pie, bonfire smoke, chocolate-covered strawberries, stewed plums, vanilla, nutmeg, salty sea spray, oily mouthfeel, tangy sour cherries, medicinal lemsip, creamy vanilla, tartare sauce, peat tang, tarry black liquorice, smoky aromatic heather, sweet, toasted caramel, meaty-smokiness, honey, oak, savory, grilled.
- Finish
- Medium, cloves, cane sugar, coconut, sweet tropical fruits, oily tarry Ledaig notes, long smoky finish, candied fruits, lingering salt, oak, whisper of dried herbs, melty marshmallow, dissipating smoke, trace of meaty element, cask element, black pepper.
