Description
Distilled at Lindores Abbery on the 6th of March 2018, then matured in a Sherry cask for 3 years before being bottled in 2021. The cask yielded 605 bottles at 61.4% ABV.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

Distilled at Lindores Abbery on the 6th of March 2018, then matured in a Sherry cask for 3 years before being bottled in 2021. The cask yielded 605 bottles at 61.4% ABV.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).