Description
Distilled at Lindores Abbey on the 15th of March 2018, then matured for 4 years in an ex-Peated Quarter Cask (No.180140), then botled in 2022. The cask yielded 100 bottles at cask strength 58.4% ABV.
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

Distilled at Lindores Abbey on the 15th of March 2018, then matured for 4 years in an ex-Peated Quarter Cask (No.180140), then botled in 2022. The cask yielded 100 bottles at cask strength 58.4% ABV.
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).