Description
This limited single malt whisky from Lindores Abbey Distillery was distilled in March 2021 and bottled in December 2025. It initially matured in bourbon casks and then received an exclusive finish in a Palo Cortado sherry cask, giving it a unique depth and complexity. Selected by Export Manager Elliot Wynn-Higgins, it was bottled with no chill filtration and no colouring at 51.6% ABV. Only 338 bottles were produced, making it a true collector's item. This release was announced for the Whisk(e)y-Messe Nürnberg "The Village" and subsequently released to specialized retailers in Germany.


