Lindores

Lindores Friar John Cor - Chapter 2, Bourbon, STR Wine & Peated Rum Cask, 2023, 60.9%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 4
Average Score
N.A
Buy NowWrite Review

Description

The second batch of this popular cask-strength whisky from Lindores Abbey has been aged in a combination of three cask types: bourbon casks, STR (shaved, toasted and recharred) wine barriques and peated casks which originally held rum. As you can imagine, this combination of casks has added extra complexity and earthy, smoky notes alongside the syrupy fruity sweetness. The black bottle which conta ...

ChangeN.A
LatestN.A
HighN.A
LowN.A
No sold auction price history chart yet.

Listed For Sale

Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).

The Whisky WorldVerified Retail Listing - Updated Apr 7, 2026SGD 110.99
Cask type
Bourbon, STR & Peated Rum
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
Chapter 2
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
Wooden stopper
Presentation
Black bottle
Series highlights
Friar John Cor - The Cask Strength Congregation Batch - Chapter 2
Historical context
Commemorates Friar John Cor and the first recorded distillation of Scotch whisky in 1494
Special release
Limited Edition
Allocation
N.A
Nose
Mellow maple syrup, roasted banana, fruity dates, apples and spicy cinnamon, caramelised demerara sugar with subtle waves of earthy peat.
Palate
Rich fruity pears, roasted banana with spicy cinnamon, caramelized nutty almonds followed by a subtle peat and maritime notes. The texture is smooth and velvety, well balanced and complex.
Finish
Long-lasting and full of character, with notes of oak, vanilla, cinnamon, ginger, black pepper, and chilli.
Buy NowReview