Loch Lomond

Loch Lomond 12 Year Old, Bourbon & Madeira Cask, Cask #23/711-3, 2011, Robbie's Whisky Merchants, 55.5%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 26
Average Score
N.A
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Description

The original Loch Lomond distillery was founded in roughly 1814, proximate to the Northern Loch Lomond area of Tarbet. In 1964, it was relocated to the Southeast corner of the Loch by the former owners of the Littlemill distillery. It was here that the first distillation upon the new site commenced. Despite the establishment changing hands once more, by the early 90s, Loch Lomond distillery could ...

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LatestSGD 99
HighSGD 99
LowSGD 99
SGD 100SGD 99SGD 99SGD 99Price (SGD)Observed dateOct 12Feb 8Oct 12 - SGD 99 - Scotch Whisky Auctions - Oct 12, 2025Feb 8 - SGD 99 - Scotch Whisky Auctions - Feb 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 99.49
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 99.11
Cask type
Bourbon & Madeira
Bottling
Independent Bottling - Robbie's Whisky Merchants
Peated
Unpeated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
23/711-3
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
291
Has box
Yes
Closure
screw cap
Presentation
tube
Series highlights
Exclusive Cask
Historical context
N.A
Special release
Robbie's Whisky Merchants Exclusive
Allocation
Robbie's Whisky Merchants
Nose
Crisp green apple, ripe pear and refreshing citrus lemon with background notes of golden cereal.
Palate
Orchard fruits and lemon meringue. The deep fruity character of pear lead into citrus lemon, vanilla meringue and light biscuit sweetness. A burst of juicy clementine and candied lemon peel mellows to reveal freshly baked treacle tart and nutmeg spice.
Finish
Medium length with gentle wood smoke and a lingering peaty tang. Ripe figs and juicy cherries, before ginger and oak spice at the end.
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