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Loch Lomond (Inchmoan) 16 Year Old, HTMC Hogshead Cask, Cask #135.58, 2007, The Scotch Malt Whisky Society, 54.9%
Scotch Malt Whisky Society

Loch Lomond (Inchmoan) 16 Year Old, HTMC Hogshead Cask, Cask #135.58, 2007, The Scotch Malt Whisky Society, 54.9%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 24
Average Score
Avg 89
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Description

This is a 16-year-old single cask whisky from Loch Lomond (Inchmoan) distilled in 2007 and bottled by The Scotch Malt Whisky Society as 135.58, part of their 'Bizarre yet bona fide' series. It was matured in a 1st Fill HTMC Hogshead Finish, is uncolored, non-chill filtered, and bottled at cask strength. Only 264 bottles were produced.

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LatestSGD 139
HighSGD 139
LowSGD 139
SGD 239SGD 173SGD 106SGD 39Price (SGD)Observed dateFeb 8Feb 8 - SGD 139 - Scotch Whisky Auctions - Feb 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Feb 8, 2026SGD 139.28
Region
Highland
Age
16 Years
Vintage
2007
Bottled
2023
ABV
54.9%
Volume
70cl
Distillery
Scotch Malt Whisky Society
Origin
Scotland
Cask type
HTMC Hogshead
Bottling
Independent Bottling - The Scotch Malt Whisky Society
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
135.58
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
264
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
Bizarre yet bona fide
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Creamy butterscotch, vanilla, cracked black pepper, smouldering floral peat, passion fruit, mango, charring, charcoal, sizzling meat, smoke, flowers.
Palate
Sweet peat, juicy smoked bacon, cloves, aniseed, green apples, pears, homemade lemonade, nuts, seeds, caramel, green tea tannins, ashy notes, black pepper, chocolate ganache, dark fruits, smoked almonds, salty, coastal edge, aniseed, liquorice.
Finish
Long, waxy peat, citrus hop, gooseberry, warming spices, mint, milk chocolate, drying, woody, ashy.
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