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London Distillery The Golden Union: Release No. 1 - A Field in England, Hogsheads & Barrels Cask, Batch No. 1, 2025, 50%
London Distillery Company

London Distillery The Golden Union: Release No. 1 - A Field in England, Hogsheads & Barrels Cask, Batch No. 1, 2025, 50%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Malt Whisky
MRI
MRI 13
Average Score
N.A
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Description

The inaugural release from The London Distillery Company, this unique blended English malt whisky is a rich tapestry of local craftsmanship. It is the first in an ongoing series designed to showcase the diversity, depth, and creativity emerging from England's growing community of whisky producers. A harmonious balance has been achieved through the marriage of malt from two local distilleries, matured in carefully selected hogsheads and barrels.

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The Whisky WorldVerified Retail Listing - Updated Oct 6, 2026SGD 84.52
Region
London
Age
N.A
Vintage
N.A
Bottled
2025
ABV
50%
Volume
70cl
Distillery
London Distillery Company
Origin
England
Cask type
Hogsheads & Barrels
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
1
PPM
N.A
Barley
England fields of golden barley
Fermentation
N.A
Master distiller (bottling)
Matt McKay
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
973
Has box
N.A
Closure
Screw Cap
Presentation
N.A
Series highlights
The Golden Union is an ongoing series of blended malt whiskies designed to showcase the diversity, depth, and creativity emerging from England's growing community of whisky producers.
Historical context
The London Distillery Company was established in 2011 as London's first new whisky distillery for over a century. It was acquired by Gleann Mòr Spirits in 2023, with Matt McKay appointed in January 2025 to lead its revitalisation.
Special release
N.A
Allocation
N.A
Nose
Creamy toffee, buttery corn, breakfast cereals, meringue, waxed lemons, white chocolate, honey, biscuity malt, vanilla, woody oak, fresh orange zest, floral honeysuckle, baked green apple, and oat cookies.
Palate
Mouthcoating with vibrant citrus, tropical fruits (preserved lemons, ripening mango), white pepper cask spicing, milk chocolate, oats, buttered toast, runny honey, whipped vanilla cream, baked green apple, baking spices, and a robust maltiness.
Finish
Prolonged with zesty lemons, tingling cask char, increasingly oaky and drying, warming baking spices, white pepper, and a hint of citrus.
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