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Longrow 18 Year Old 2020 Limited Edition, Sherry, Bourbon & Rum Cask, Batch No. 20/69, 2020, 46%
Springbank (Longrow)

Longrow 18 Year Old 2020 Limited Edition, Sherry, Bourbon & Rum Cask, Batch No. 20/69, 2020, 46%

4.0/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 16
Average Score
Avg 80
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Description

A 2020 release from Springbank distillery Campbeltown, a Longrow heavily peated Single malt matured for 18 years. Made of from a marriage of 25% Bourbon, 20% Rum Cask & 55% Sherry Cask.

Change-19.6%
LatestSGD 190
HighSGD 256
LowSGD 190
SGD 264SGD 237SGD 209SGD 182Price (SGD)Observed dateAug 4Nov 3Dec 15Aug 4 - SGD 236 - Whisky Auctioneer - Aug 4, 2025Aug 18 - SGD 242 - Just Whisky Auctions - Aug 18, 2025Nov 3 - SGD 256 - Whisky Auctioneer - Nov 3, 2025Dec 15 - SGD 190 - Just Whisky Auctions - Dec 15, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Dec 15, 2025SGD 189.90
Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 256.07
Just Whisky AuctionsAuction Sold Price - Aug 18, 2025SGD 241.66
Cask type
Sherry, Bourbon, Rum
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
20/69
PPM
55
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
4300
Has box
Yes
Closure
Screwcap
Presentation
Bottle in a cardboard box
Series highlights
Limited Edition
Historical context
N.A
Special release
Limited Edition
Allocation
N.A
Nose
Deep peat, rich sherry notes, hint of bicycle tire repair kit, dried fruits, baked apples, orange zest, vanilla, rum soaked strawberries, pineapple, mango, lemon sherbet, blackberry jam, walnuts, liquorice, subtle smokiness, vanilla, clotted cream, pistachio, honey, molasses, candied citrus.
Palate
Full-bodied, sooty sugar cubes, sweet wood smoke, vanilla, orchard fruits, marshmallows toasting on peat embers, sea salt, dark chocolate, raisins, prunes, molasses, drier arrival, brine, classic Longrow/Springbank complex, burnt sugar, light toasted oak, springbank funk, creamy coffee, gingerbread, rhubarb, vanilla custard.
Finish
Long, dry, fruity (apples, tropical fruits, citrus), sweet (honey, toffee), touch green, pronounced peated malt note, liquorice, classic Springbank coastal influence, bitter tobacco, strong hit of peat-smoke, coffee beans, sea salt, lingering peat smoke, ginger, carbon paper, ink, cigar ashes.
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