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Macallan 18 Year Old, Sherry Cask, 2001, 43%
Macallan

Macallan 18 Year Old, Sherry Cask, 2001, 43%

4.1/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 22
Average Score
Avg 83
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Description

Macallan 1983. 18 Year Old. Exclusively matured in Sherry Cask. 70cl. 43%. In presentation tube. A classic vintage release from Macallan's celebrated 18 Year Old series, distilled in 1983 and matured exclusively in selected sherry oak casks from Jerez. Bottled at 18 years old, this 1983 vintage dates from the early 2000s and belongs to the long-running series of vintage-dated 18 Year Olds that bec ...

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LatestSGD 2,561
HighSGD 2,561
LowSGD 2,561
SGD 2,869SGD 2,664SGD 2,459SGD 2,254Price (SGD)Observed dateSep 16Sep 16 - SGD 2,561 - Whisky Online Auctions - Sep 16, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky Online AuctionsAuction Sold Price - Sep 16, 2026SGD 2,561.42
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
No
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
No
Bottle count
4000
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Part of the long-running series of vintage-dated 18 Year Olds; one of six tube-packaged releases featuring Sara Midda watercolours of the Easter Elchies house.
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Dried fruits (figs, raisins, dates), vanilla, ginger, citrus, sherry, toffee, Christmas cake, coffee beans, treacle tarts, subtle cinnamon, menthol, honey, floral notes, slight chocolate, ginseng.
Palate
Full-bodied, smooth, layers of raisin, spice, orange peel, dark chocolate, red and black berries, toffee, oakiness, coffee, fig, pepper, oily texture, sweet, spicy.
Finish
Long, warming, elegant, lingering notes of oak, sweet spice, fruitcake, dry, ginger, smoke, cocoa, tobacco, charred sugars, biscuit, nuts, pepper, figs, bread, slight chocolate, sweet red bean paste.
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