Macallan

Macallan Cask Strength 10 Year Old, Sherry Cask, 2002, 58.6%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeScotch Whisky
MRI
MRI 14
Average Score
N.A
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Description

The Macallan 10 Year Old Cask Strength is a distinguished single malt Scotch whisky, aged for a minimum of ten years in sherry-seasoned oak casks. This expression is bottled at its natural cask strength of 58.6% ABV without chill filtration, offering an unadulterated and robust tasting experience. It is known for its rich, complex flavors and deep amber hue.

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LatestSGD 1,327
HighSGD 1,327
LowSGD 1,327
SGD 1,487SGD 1,380SGD 1,274SGD 1,168Price (SGD)Observed dateAug 23Aug 23 - SGD 1,327 - Unicorn Auctions - Aug 23, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Unicorn AuctionsAuction Sold Price - Aug 23, 2026SGD 1,327.30
View historical records and sources (1)

Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.

Historical market records for Macallan Cask Strength 10 Year Old, Sherry Cask, 2002, 58.6%
DateAmountRecord typeSource
2026-08-23USD 910Auction resultUnicorn Auctions
Type
Scotch Whisky
Region
Highland
Age
10 Years
Vintage
N.A
Bottled
2002
ABV
58.6%
Volume
100cl
Distillery
Macallan
Origin
Scotland
Cask type
Sherry Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
Jerez, Spain
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
N.A
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
N.A
Closure
Cork
Presentation
N.A
Series highlights
Cask Strength
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Rich and complex with red apple, dried apricot, orange peel, dark cherries, dried figs, prunes, nutmeg, cinnamon, burnt sugar, cocoa, and sherry notes.
Palate
Creamy toffee, dark cacao, opulent dark chocolate, dried figs, warm baking spices, burnt caramel, subtle smokiness, oak, tangy fruit, strawberry, maraschino cherries, sultanas, cinnamon, and vanilla.
Finish
Medium to long with spiced oak, dark chocolate, toasted almonds, leathery undertones, and a lingering warmth of dried fruit and spice.
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