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Macallan Edition No. 2 Press Sample, European & American Oak Cask, 2016, 48.2%
Macallan

Macallan Edition No. 2 Press Sample, European & American Oak Cask, 2016, 48.2%

4.4/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 15
Average Score
Avg 89
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Description

This lot is a very collectible sample bottle of the Macallan Edition No.2, distributed to whisky bloggers and journalists to review before the release date. For this expression, Bob Dalgarno teamed with The Roca Brothers who run a very successful restaurant named El Celler de Can Roca, located in Girona, Spain, this restaurant has been awarded Number 1 restaurant in the world... Twice! A collectab ...

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SGD 258SGD 191SGD 125SGD 58Price (SGD)Observed dateNov 17Nov 17 - SGD 158 - Just Whisky Auctions - Nov 17, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Just Whisky AuctionsAuction Sold Price - Nov 17, 2025SGD 157.94
Cask type
European & American Oak Casks
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
Four different bodegas (Jose Martin, Diego Martin, Vasyma, Tevasa)
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Bob Dalgarno
Master distiller (distillation)
Bob Dalgarno
Limited edition
Yes
Bottle count
229000
Has box
No
Closure
Screw Cap
Presentation
Sample Bottle
Series highlights
Edition Series
Historical context
N.A
Special release
Press Sample
Allocation
N.A
Nose
Treacle, ginger, toffee apples, rich fruits, and layers of vanilla opening into tropical fruits and subtle green wood. Also notes of dark chocolate, creamy caramel, fresh raisins, figs, dried apple and pear, brown sugar, nutty, earthy, and a distinctive spice.
Palate
Warm with spice, cracked black pepper, and cloves, joining with hints of chocolate, brown sugar, oak, and nuts. Finally, liquorice and brandy snaps come through. Also candied fruit, orange peel, cinnamon, and sweet sherry notes with a rich, syrupy texture.
Finish
Full, slow, warm, and wonderfully viscous. Medium long with oaky spice, clean, and a lingering simple candied fruitiness, brown sugar, nutmeg, and chocolate.
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