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Mackmyra The First Edition, Swedish Virgin Oak Cask, 2008, 46.1%
Mackmyra

Mackmyra The First Edition, Swedish Virgin Oak Cask, 2008, 46.1%

4.5/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 6
Average Score
Avg 91
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Description

Mackmyra's Swedish Single Malt The First Edition, Sweden's first single malt whisky, matured in Swedish oak including roasted/virgin oak casks.

Change-58.8%
LatestSGD 50
HighSGD 122
LowSGD 44
SGD 131SGD 99SGD 67SGD 34Price (SGD)Observed dateJan 1Jun 9Jul 21Sep 30Jan 1 - SGD 122 - European Whisky Auctions - Jan 1, 2026Feb 8 - SGD 80 - Scotch Whisky Auctions - Feb 8, 2026Jun 9 - SGD 89 - Whisky.Auction - Jun 9, 2026Jul 20 - SGD 61 - Just Whisky Auctions - Jul 20, 2026Jul 21 - SGD 80 - Whisky.Auction - Jul 21, 2026Jul 21 - SGD 44 - Whisky.Auction - Jul 21, 2026Sep 13 - SGD 59 - Scotch Whisky Auctions - Sep 13, 2026Sep 30 - SGD 50 - European Whisky Auctions - Sep 30, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

European Whisky AuctionsAuction Sold Price - Sep 30, 2026SGD 50.04
Scotch Whisky AuctionsAuction Sold Price - Sep 13, 2026SGD 59.09
Whisky.AuctionAuction Sold Price - Jul 21, 2026SGD 79.55
Cask type
Swedish Virgin Oak
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
ME-001
PPM
N.A
Barley
100% Swedish barley
Fermentation
N.A
Master distiller (bottling)
Angela D'Orazio
Master distiller (distillation)
Angela D'Orazio
Limited edition
No
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Cardboard presentation box
Series highlights
Mackmyra's First Edition, Sweden's first single malt whisky debut
Historical context
2008 debut of Sweden's first single malt whisky
Special release
Dedicated to Pioneers
Allocation
N.A
Nose
Floral, honey, citrus and vanilla.
Palate
Pears poached in cream, Swedish oak spice and caramelized sweetness.
Finish
Tart gooseberry and grapefruit with lingering spice.
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