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MacNair's Lum Reek 10 Year Old, Sherry, Wine & Virgin Oak Cask, Batch No. 1, 2022, 55.4%
MacNair's

MacNair's Lum Reek 10 Year Old, Sherry, Wine & Virgin Oak Cask, Batch No. 1, 2022, 55.4%

4.3/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeBlended Malt Whisky
MRI
MRI 31
Average Score
Avg 86
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Description

MacNair's 10 Year Old 'Lum Reek' Peated Blended Malt Scotch Whisky is a small-batch, cask strength blended malt crafted by Master Blender Billy Walker. It combines peated Islay and Speyside single malts, including aged GlenAllachie, which are then aged in a combination of Spanish sherry casks, wine barriques, and virgin oak casks. This whisky is bottled without added coloring and is non-chill filtered.

Change-13.1%
LatestSGD 70
HighSGD 80
LowSGD 69
SGD 81SGD 77SGD 72SGD 67Price (SGD)Observed dateSep 14Nov 9Jan 11Sep 14 - SGD 80 - Scotch Whisky Auctions - Sep 14, 2025Nov 9 - SGD 69 - Scotch Whisky Auctions - Nov 9, 2025Jan 11 - SGD 70 - Scotch Whisky Auctions - Jan 11, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Jan 11, 2026SGD 69.51
Scotch Whisky AuctionsAuction Sold Price - Nov 9, 2025SGD 68.77
Scotch Whisky AuctionsAuction Sold Price - Sep 14, 2025SGD 79.96
Region
N.A
Age
10 Years
Vintage
2012
Bottled
2022
ABV
55.4%
Volume
70cl
Distillery
MacNair's
Origin
Scotland
Cask type
Sherry, Wine & Virgin Oak
Bottling
Official Bottling
Peated
Peated
Single cask
No
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
N.A
Batch
1
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Billy Walker
Master distiller (distillation)
Billy Walker
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Tube
Series highlights
Lum Reek
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Waves of smoke, heather honey, ginger, cinnamon, treacle, and vanilla.
Palate
Dark chocolate, ginger, citrus, smoked spices, and butterscotch.
Finish
Long, with bittersweet herbs, red wine tannins, and dark smoke.
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