Description
A legendary Martell Cognac blend created in 1912, built predominantly from Borderies eaux-de-vie and known for spicy fruit notes, aromatic richness, elegance and a sustained finish.
Martell
Martell Cordon Bleu Cognac
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeCognac
MRI
Average Score
N.A
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LatestSGD 815
HighSGD 815
LowSGD 815
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 814.99
View historical records and sources (1)
Historical source records, not current purchase offers or a guaranteed market value. Fees, taxes and condition may differ.
| Date | Amount | Record type | Source |
|---|---|---|---|
| 2026-05-04 | GBP 410 | Auction result | Whisky Auctioneer |
- Type
- Cognac
- Region
- Borderies
- Age
- N.A
- Vintage
- N.A
- Bottled
- N.A
- ABV
- N.A
- Volume
- 70cl
- Distillery
- Martell
- Origin
- France
- Cask type
- N.A
- Bottling
- Official Bottling
- Peated
- N.A
- Single cask
- No
- Non-chill filtered
- No
- Cask origin
- N.A
- Cask no.
- N.A
- Batch
- N.A
- PPM
- N.A
- Barley
- N.A
- Fermentation
- N.A
- Master distiller (bottling)
- N.A
- Master distiller (distillation)
- N.A
- Limited edition
- No
- Bottle count
- N.A
- Has box
- Yes
- Closure
- Cork stopper with metal foil seal
- Presentation
- Presentation box with decanter-style bottle
- Series highlights
- Martell signature cognac; Cordon Bleu was officially launched in 1912.
- Historical context
- Launched in 1912 at the Hôtel de Paris in Monaco; the Martell house was founded in 1715.
- Special release
- N.A
- Allocation
- N.A
- Nose
- Spicy fruit, honeydew melon, cantaloupe, roasted almonds and apple butter.
- Palate
- Rich, mellow and complex, with elegant fruit and spice character.
- Finish
- Sustained, rounded and fruity with lingering spice.