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Meikle Toir Single Cask 7 Year Old, Pedro Ximénez Sherry Hogshead Cask, Cask #11569, 2025, 59.9%
Meikle Toir

Meikle Toir Single Cask 7 Year Old, Pedro Ximénez Sherry Hogshead Cask, Cask #11569, 2025, 59.9%

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Malt Whisky
MRI
MRI 24
Average Score
N.A
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Description

From the Glenallachie Distillery, we have Meikle Toir. The latest line up of peated single malt whisky produced and led by master distiller Billy Walker. Bottled: 07.2025 Cask Type: PX Sherry Hogshead Cask Number: 11569 59.9% ABV / 70cl Bottle Number: One of only 355 bottles released

Change-26.3%
LatestSGD 236
HighSGD 340
LowSGD 149
SGD 363SGD 284SGD 205SGD 126Price (SGD)Observed dateSep 14Oct 12Mar 8Sep 14 - SGD 320 - Scotch Whisky Auctions - Sep 14, 2025Sep 14 - SGD 340 - Scotch Whisky Auctions - Sep 14, 2025Oct 6 - SGD 300 - Whisky Auctioneer - Oct 6, 2025Oct 12 - SGD 218 - Scotch Whisky Auctions - Oct 12, 2025Oct 12 - SGD 218 - Scotch Whisky Auctions - Oct 12, 2025Jan 5 - SGD 149 - Whisky Auctioneer - Jan 5, 2026Mar 8 - SGD 236 - Scotch Whisky Auctions - Mar 8, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Scotch Whisky AuctionsAuction Sold Price - Mar 8, 2026SGD 235.75
Whisky AuctioneerAuction Sold Price - Jan 5, 2026SGD 149.29
Scotch Whisky AuctionsAuction Sold Price - Oct 12, 2025SGD 218.03
Cask type
Pedro Ximénez Sherry Hogshead
Bottling
Official Bottling
Peated
Peated
Single cask
Yes
Non-chill filtered
Yes
Cask origin
N.A
Cask no.
11569
Batch
N.A
PPM
44
Barley
N.A
Fermentation
160 hours
Master distiller (bottling)
Billy Walker
Master distiller (distillation)
Billy Walker
Limited edition
Yes
Bottle count
355
Has box
Yes
Closure
Cork
Presentation
Box
Series highlights
Single Cask Collection
Historical context
N.A
Special release
Distillery Exclusive
Allocation
GlenAllachie Distillery
Nose
Fig jam, brandied orchard fruits and heather honey, with butterscotch, campfire smoke and toasted hazelnuts.
Palate
Orange zest and grilled honeycomb, followed by mocha, crystalised ginger and almond marzipan, with cinnamon buttercream and sweet cigar smoke.
Finish
Warm citrus sweetness with notes of chocolate and marzipan.
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