Description
Michter's produces an excellent Straight Rye Whiskey. This is a single barrel product, made from select American rye grain and aged in fire-charred, new American white oak barrels.
Michter's
Michter's Straight Rye, New American White Oak Cask, Cask #21H2307, Batch L20G1660, 42.4%
4.3/5Expert Rating
Catalog product detail, market evidence, tasting notes, reviews, and collection actions.
TypeRye Whiskey
MRI
Average Score
Explore related whisky intelligence
Change+0.0%
LatestSGD 106
HighSGD 106
LowSGD 106
Recently Sold
Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).
Australian Whisky AuctionsAuction Sold Price - Aug 31, 2025SGD 106.12
Listed For Sale
Listed price is based on available stock selling price from verified retail stores (not including tax and shipping).
Whisky.sgVerified Retail Listing - Updated Oct 6, 2026SGD 145.00
Home of MaltsVerified Retail Listing - Updated Oct 6, 2026SGD 85.30
- Type
- Rye Whiskey
- Region
- Kentucky
- Age
- N.A
- Vintage
- N.A
- Bottled
- N.A
- ABV
- 42.4%
- Volume
- 70cl
- Distillery
- Michter's
- Origin
- USA
- Cask type
- New American White Oak Cask
- Bottling
- Official Bottling
- Peated
- Unpeated
- Single cask
- Yes
- Non-chill filtered
- N.A
- Cask origin
- N.A
- Cask no.
- 21H2307
- Batch
- L20G1660
- PPM
- N.A
- Barley
- Select American rye grain, non-GMO American grains graded US No. 1 by USDA.
- Fermentation
- N.A
- Master distiller (bottling)
- Dan McKee
- Master distiller (distillation)
- Dan McKee
- Limited edition
- No
- Bottle count
- N.A
- Has box
- No
- Closure
- Cork
- Presentation
- N.A
- Series highlights
- US*1
- Historical context
- Michter's rich heritage dates back to 1753.
- Special release
- N.A
- Allocation
- N.A
- Nose
- Sweet notes of brown sugar, caramel, vanilla, and baking spices like cinnamon and nutmeg, with hints of citrus (lemon/orange zest), oak, and sometimes mint or wintergreen. Some describe it as aromatic with a potpourri aspect or even ripe cantaloupe.
- Palate
- Lively rye spice, often described as peppery, balanced with sweet notes of caramel, butterscotch, and vanilla. Other flavors include milk chocolate, fudge, crème brulee, dates, and sometimes mint or fresh cut grass. It can have a thin but coating mouthfeel.
- Finish
- Medium to long finish with lingering notes of mint, cinnamon, honey, chocolate, oak, and baking spices. Some detect candy corn, vanilla, or a dry, oaky spice.