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Midleton Dair Ghaelach Knockrath Forest Tree No. 5, American Oak Bourbon & Virgin Irish Oak Hogshead Cask, 2019, 56.6%
Midleton

Midleton Dair Ghaelach Knockrath Forest Tree No. 5, American Oak Bourbon & Virgin Irish Oak Hogshead Cask, 2019, 56.6%

4.9/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeSingle Pot Still Whiskey
MRI
MRI 9
Average Score
Avg 98
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Description

A powerhouse Irish whiskey distillery located in the town after which it is named in Co. Cork. It was built in 1975 by Irish Distillers in order to centralise production of its brand portfolio and today is home to names like Jameson, Redbreast and Method & Madness. A powerhouse Irish whiskey distillery located in the town after which it is named in Co. Cork. It was built in 1975 by Irish Distiller ...

Change+9.6%
LatestSGD 394
HighSGD 394
LowSGD 360
SGD 398SGD 384SGD 370SGD 355Price (SGD)Observed dateOct 6Nov 3Oct 6 - SGD 360 - Whisky Auctioneer - Oct 6, 2025Nov 3 - SGD 394 - Whisky Auctioneer - Nov 3, 2025

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky AuctioneerAuction Sold Price - Nov 3, 2025SGD 393.96
Whisky AuctioneerAuction Sold Price - Oct 6, 2025SGD 359.58
Cask type
American Oak Bourbon & Virgin Irish Oak Hogshead Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
Yes
Cask origin
Baralla (Galicia, Spain) & Páez Lobato cooperage (Jerez, Spain)
Cask no.
N.A
Batch
Tree No. 5
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Brian Nation
Master distiller (distillation)
N.A
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
Cork
Presentation
Wooden box
Series highlights
Midleton Dair Ghaelach series, Knockrath Forest edition, Tree No. 5
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Toasted oak, vanilla, mocha, red berries, orchard fruits, pot still spices, peach, pineapple, pepper, nutmeg, ginger, orange peel, vanilla custard.
Palate
Luscious texture, sweet baking spice, chocolate, honeycomb, tropical fruits (pink grapefruit, pineapple), caramel, vanilla, toffee, peppery spices, peach, citrus, clove, baked apple, dark chocolate.
Finish
Long, fruit and spices fading, dry oak, woody heat, pepper, sweet caramel, earthy richness.
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