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Midleton Very Rare, Bourbon Cask, 2004, 40%
Midleton

Midleton Very Rare, Bourbon Cask, 2004, 40%

4.2/5Expert Rating

Catalog product detail, market evidence, tasting notes, reviews, and collection actions.

TypeIrish Blended Whiskey
MRI
MRI 4
Average Score
Avg 84
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Description

A bottle of Midleton Very Rare Irish Whiskey bottled in 2004. Every year since 1984, a new edition has been released in limited quantities. This is bottle number 0017889. This Midleton Very Rare 2004 sold at our online auction for GBP 575

Change+41.7%
LatestSGD 1,535
HighSGD 1,535
LowSGD 1,044
SGD 1,594SGD 1,391SGD 1,188SGD 985Price (SGD)Observed dateNov 3May 4Jun 9Nov 3 - SGD 1,083 - Whisky Auctioneer - Nov 3, 2025Jan 20 - SGD 1,141 - Whisky.Auction - Jan 20, 2026May 4 - SGD 1,044 - Whisky Auctioneer - May 4, 2026May 19 - SGD 1,432 - Whisky.Auction - May 19, 2026Jun 9 - SGD 1,535 - Whisky.Auction - Jun 9, 2026

Recently Sold

Listed value is based on sold auction prices and inclusive of auction fees (not including tax and shipping).

Whisky.AuctionAuction Sold Price - Jun 9, 2026SGD 1,535.27
Whisky.AuctionAuction Sold Price - May 19, 2026SGD 1,432.08
Whisky AuctioneerAuction Sold Price - May 4, 2026SGD 1,043.58
Cask type
Bourbon Cask
Bottling
Official Bottling
Peated
Unpeated
Single cask
No
Non-chill filtered
N.A
Cask origin
N.A
Cask no.
N.A
Batch
N.A
PPM
N.A
Barley
N.A
Fermentation
N.A
Master distiller (bottling)
Barry Crockett
Master distiller (distillation)
Barry Crockett
Limited edition
Yes
Bottle count
N.A
Has box
Yes
Closure
T-top cork
Presentation
Wooden box
Series highlights
Annual limited release since 1984; each bottle individually numbered and signed by the Master Distiller.
Historical context
N.A
Special release
N.A
Allocation
N.A
Nose
Ripe fruit notes of sweet pear and apple that develop overtime, adding a delicate touch of mango. Complimented by the charred American Oak, these flavours are further accentuated with additional sweet layers of brown sugar and vanilla, with a light dusting.
Palate
Luscious and silky texture with the orchard fruits and pot still spices coming to the fore while the grain's soft floral notes gently linger in the background, allowing the oak to add dimensions of mild tannins and wood spice.
Finish
The fruits and gentle spice slowly fade, giving way to the oak foundation that leaves a mild roasted coffee and nutty character to linger until the very end.
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